La Petite Chocolate Blocks


Beautifully handcrafted, organic and fairtrade 70g Artisan Chocolate blocks made locally and lovingly in Hawkes Bay. All products are Gluten Free.


*may contain traces of gluten and nuts*


We have once again paired our favourite Hawthorne Coffee, organic and fair trade beans  with our creamy milk chocolate 37% from the Dominican Republic.

Ginger and Mandarin:

One of our very first bars created in 2012 and a favourite! Sweet and Spicy, Warm and Punchy are the first adjectives to define this chocolate bar we make with our 66% dark silky chocolate from  Sao Tome.

The health benefits of organic mandarin essential oil and organic ginger are so multiple and wonderful: warming and energising, to name only a couple. If you are feeling tired and run down, then this chocolate is for you.

Caramel Crystals:

Little bits of paradise in suspension in the smoothest Ecuadorian chocolate 70%: a balance in textures and tastes. Dairy Free.

Orange and toasted Sesame:

Bronze Medal winner NZ chocolate awards 2018

58% dominican Republic chocolate infused with organic orange and toasted sesame seeds.

Warmly evocative of the most enchanting oriental flavors.

Creamy milk chocolate:

One of the creamiest and most balanced milk chocolate you will ever try!

Made with beans from the Dominican Republic, and organic milk to keep it pure, simple and delicious, as it needs to be. 



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